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chilli chips: Submitted by: vicki | Date Added: 18 Sep 2011
Listed in: Main Courses
Ingredients

fresh salad potatoes - as many as you feel you can eat
chilli powder - add to taste

Cooking Instructions

cook as per usual by adding the oil over the chips then sprinkle the chilli powder all over the top. cook for 30-40 minutes or until done how you like them.

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Visitor Comments (5):

In UK salad potatoes are waxy varieties usually small ones also called new potatoes.Lovely hot or cold in mayo potato salad. Left by: mike (27 Aug 2015)

I would have thought that 30-40 minutes was too long?? Left by: cathrine (4 Jul 2015)

I was not sure what salad potatoes were so I used 2 large yukon gold potatoes, cut them into fries, sprinkled with chili powder and oil and I really enjoyed this recipe. Left by: Greg Tate (2 Jul 2012)

Just wondering what fresh salad potatoes are. Left by: Jane (23 Oct 2011)

Tried this last night Very nice indeed would recommend a light dusting of chilli powder though as mine were a little spicy but still lovely :D Left by: Gareth (21 Oct 2011)

 

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