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Chunky Chipotle Fries: Submitted by: Beatrice | Date Added: 26 Nov 2012
Listed in: Main Courses
Ingredients

2 pounds potatoes
1/4 cup mayonnaise
4 tablespoons chipotle sauce, divided
1 tablespoon olive oil
salt to taste
pepper to taste

Cooking Instructions

Cut the potatoes into chunky fries and toss into the actifry; drizzle with the oil and 2 tablespoons of the chipotle sauce.
Cook for 30 minutes.
Meanwhile mix together the mayonnaise and remainder of chipotle sauce in a small bowl.
When fries are cooked sprinkle with salt and pepper and serve with the mayo mixture to dip your fries in.

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Visitor Comments (1):

Hi, what is chipotle sauce Left by: dave (14 Aug 2015)

 

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